SafePlate grade
Google★4.6(637)
SafePlate
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
Lions and Tigers offers a contemporary Indian fusion menu with some vegetarian and likely vegan options, but provides no explicit allergen labelling or dietary tags. Guests are asked to inform the restaurant of dietary restrictions in advance so staff can advise accordingly.
Menu highlights
Confit Leeks, Vadouvan, Cashew, Black Garlic, Hibiscus Rhubarb
V
Mushroom Chaap, Laccha Pyaaz, Crispy Enoki, Coconut
V
Beetroot & Rhubarb Koftas (Goan Curry option)
V
Stracciatella Chaat, Compressed Watermelon, Tamarind, Lotus Root
V
Cabbage & Cauliflower Salad, Mint, Cranberry, Mango Dressing
VGV
Lemon Rice
VGV
Hand-Cut Bombay Potato Wedges, Tomato Kasundi
VGV
Coconut & Lemongrass Parfait, Passion Fruit Reduction
V
Shark Bay Scallops (4), Charred Prawn Sambal, Oyster Mushrooms
SF
Hibachi Grilled Beef Skewers, Fermented Chilli, Chana Hummus
DF
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.