SafePlate grade
Google★4.6(860)
SafePlate
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu at Strange Company (Fremantle) offers a broad drinks and small plates selection but provides virtually no allergen labelling or dietary guidance, with only one cocktail noting 'contains whites' (egg whites). Guests with allergies or dietary requirements would need to consult staff directly, as no gluten-free, dairy-free, vegan, or allergen labels are present on food items.
Menu highlights
warmed olives
VGVDFSF
spiced orange glazed carrots, fennel puree, dukkah
VSF
pan fried broccolini, celeriac, gin + mandarin dressing
VSF
grilled mushrooms, shallot, fermented garlic, mint
VGVDFSF
oysters, pink pepper mignonette
DFGF
mushroom parfait, wild rice, black garlic, honey, foccacia
V
burrata, confit tomato, fried basil, nduja crumb, fried bread
V
strange fries
VGVSF
focaccia, labneh
V
scallops, lemon myrtle
GFDF
Is this your restaurant?
Claim your profile to share your allergy protocols, correct any inaccuracies, and improve your SafePlate.
Claim this profileContact & location
Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.