SafePlate grade
Google★4.9(180)
✓ Allergen labels on menuSafePlate
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu clearly labels gluten-free (gf) and vegetarian (v) options throughout, and notes that some vegetarian dishes can be made vegan on request. Allergen coverage is limited to GF and vegetarian indicators with no detailed allergen matrix or mention of common allergens such as nuts, dairy, or shellfish beyond what is implied by dish descriptions.
Menu highlights
Great Southern Groves Olives
GFVGV
Gluten Free Focaccia
GFV
Roasted Cauliflower Dip
GFV
House Made Chorizo, Pickled Tomato
GF
Panfried Mulloway Fillet, Tomato & Eggplant Caponata
GFSF
Slow Roasted Lamb Shank, Chickpeas, Red Wine and Tomato Sauce
GF
Roasted Royal Blue Potatoes, Thyme, Sour Cream
GFV
Char Grilled Bok Choy, Miso and Chilli Sauce, Sesame
GFV
Gluten Free Chocolate Brownie, Salted Caramel, Vanilla Ice Cream
GFV
Vanilla Ice Cream
GFV
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.