Menu markers
Analysis notes
The menu consistently uses abbreviation labels (gf = gluten free, df = dairy free, vgn = vegan, nuts! = contains nuts) throughout all sections. An important footer note states 'Some items are fried in a shared gluten fryer' — meaning there is NO dedicated gluten-free fryer, and cross-contamination is a risk for coeliacs. Guests are advised to inform their server of allergies. Vegan options are available across multiple sections. Some items are marked 'vgn opt' indicating they can be modified to be vegan. Nut warnings are specifically called out on dessert items (Tartaleta de Horchata and Mousse de Frambuesa). No halal certification is mentioned. No kids menu is present.
Menu highlights
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.
