SafePlate grade
Google★4.6(2,404)
✓ Allergen labels on menuSafePlate
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The Wray Hotel uses a comprehensive dietary legend (V, VG, GF, GFO, DF) applied consistently throughout all menu sections. An explicit Allergy Notice asks guests to inform staff of allergies at time of ordering, and GFO labels on 8+ dishes indicate active kitchen modifications. Gluten-free pasta is available via gnocchi substitution with staff assistance. The kitchen is not certified nut-free or gluten-free and cross-contamination cannot be guaranteed, but this is disclosed proactively.
Menu highlights
👶
Kids menu available
Tandoori Tenders
GFDF
Kasundi Lamb Cutlets
GFDF
The Vegan Green Goddess
VGVDF
Vegan Chickpea Crisps
VGVDF
Vegan Falafel Burger
VGV
Thai Beef Salad
GFDF
Barramundi Green Curry
GFDFSF
Chianti Braised Lamb Shank
GF
Raspberry Sorbet Gelato
GFDFVGV
Sea Salt and Rosemary Chips
VGVDF
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.
