SafePlate grade
Google★4.5(416)
✓ Allergen labels on menuSafePlate
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu provides very limited allergen labelling, with only one explicit allergen note (nuts in the Satay Crispy Chicken Fillet). Many dishes contain common allergens such as shellfish, egg, soy and gluten without clear labelling, suggesting inconsistent allergen information overall.
Menu highlights
Exotic Mushroom - Vegetarian
V
Golden fried Eggplant
V
Steamed Kai-Lan
V
Fried king oyster mushroom
VVG
Seafood or Vegetarian Roll (4pcs)
V
Chicken & Shiitake Mushroom
DFSF
SzeChuan Pork Noodle Soup
DFSF
Bak-Kut-Teh Pork Rib Noodle
DFSF
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.