SafePlate grade
Google★4.4(2,521)
SafePlate
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu uses basic V (Vegetarian) and VG (Vegan) labels on select items, and directs guests with dietary requirements or allergies to notify their waiter upon arrival. There is no formal allergen matrix, no labelling of common allergens such as gluten, nuts, or dairy, and no mention of kitchen protocols for allergen management.
Menu highlights
Hummus Plate
VGV
Blood Orange & Apple Sorbet
VGVDF
Basque Cheesecake
V
Charred Vegetable Salad
V
Chopped Vegetable Salad
VGV
Calamari
SF
Garlic Bread
V
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.