SafePlate grade
Google★4.8(1,518)
✓ Allergen labels on menuSafePlate
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu clearly labels dietary options throughout using v, vg, gf, and option (o) tags, with a note advising guests to inform staff of dietary requirements including Coeliac Disease. However, the kitchen explicitly warns that fresh pasta is made on-site with flour present in the air, making it unsuitable for those with severe gluten intolerance or Coeliac Disease despite gluten-free options being listed.
Menu highlights
Sicilian Olives
VGVGFDF
Giadiniera
VGVGFDF
Wood Roasted Cauliflower
VGVGF
Green Leaf Salad
VGVGFDF
Rustic Fries
VGF
Kingfish Crudo
GFSFDF
Risotto Milanese
GF
Vanilla Panna Cotta
VGF
Berry Semifreddo
VGF
Zucca Fritta
VGV
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.