SafePlate grade
Google★4.8(181)
✓ Allergen labels on menuSafePlate
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu consistently uses dietary labels (v, vo, gf, gfo) throughout, making it easy to identify vegetarian, vegan, gluten-free, and gluten-free-on-request dishes. However, no full allergen matrix or staff training is mentioned, and peanuts are present in multiple dishes which may pose a risk for nut-allergic diners.
Menu highlights
Vegetarian Spring Rolls
V
Green Curry (Vegetarian)
GFVVGDFSF
Massaman Curry
GFSF
Pad Thai Noodle (Vegetarian)
GFV
Pad Satay (Vegetarian)
V
Asian Wok
VVGDFSF
Fried Rice (Vegetarian)
V
Thai Beef Salad
GFDF
Tom Kha Chicken
GF
Salt & Pepper Roasted Pork Belly
GFDFSF
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.
